For days when you want to eat meat in Namba. Enjoy Oita Wagyu Beef and Japanese Space, Kurono Ura Namba Main Store

For those who want to eat delicious meat or enjoy a special meal in Namba.
Wagyu Sukiyaki KURONO in Ura Namba offers the best sukiyaki using Oita Wagyu beef, which has an excellent balance of lean and marbled meat.
The charm of this restaurant lies in the courses that allow you to enjoy both Kanto and Kansai styles at the same time, the rice cooked in a kettle that enhances the flavor of the meat, and the atmospheric Japanese-style space.

 

When eating meat in Namba, choose the luxury of sukiyaki.

The Namba area offers a variety of meat dishes, but sukiyaki is recommended for those days when you want to savor the flavor of meat in a relaxing atmosphere.
Kurono uses carefully selected Oita Wagyu beef and offers the charm of sukiyaki, a long-time favorite in Japan, in a high-quality setting.
In particular, the fact that you can enjoy both the original flavor of the meat and the sweetness of the fat is a must-try for meat lovers.

 

Kurono's special sukiyaki which brings out the best of Oita Wagyu beef

Kurono uses Oita Wagyu beef, which has an attractive balance of lean and marbling.
We recommend the sirloin for its rich flavor and the sweetness of its melt-in-your-mouth fat.
The fine texture and elegant richness of the meat fills the mouth with a satisfying taste with every bite.
This is the perfect place to enjoy meat in Namba!

 

The appeal of this dish is that you can enjoy two types of sukiyaki at once, Kanto style and Kansai style.

One of the main features of Kurono is that you can enjoy both Kanto and Kansai styles in one course.
The different sukiyaki cultures that have been popular in different regions can be enjoyed in a single meal, making it a memorable experience even for first-timers.
We recommend this restaurant for those occasions when regular yakiniku is just not enough, or when you want to enjoy fine meat while having a good conversation.

 

summary

If you are going to eat meat in Namba, you want to choose a restaurant that not only has a large volume, but also satisfies you in terms of the quality of the meat, the way you eat it, and the space.
At Wagyu Sukiyaki KURONO URA Namba, you can fully enjoy the charm of sukiyaki, from the high-quality flavor of Oita Wagyu beef and the comparison of Kanto and Kansai styles of eating, to kettle-cooked rice and Japanese-style space.
If you want to enjoy a luxurious meat dish in Namba, please visit us on a day you want to enjoy it.